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Burgers: Spicy Burgers | Submitted By: Tom
These burgers are chock full of spicy peppers. When handling the chile peppers be sure to wear gloves, and don't let the pepper oils come in contact with your eyes. Serve on buns with your favorite toppings.
Casserole Recipes: Burrito Pie | Submitted By: Kathi J. McClaren
Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked.
Pizza and Calzones: Amazing Whole Wheat Pizza Crust | Submitted By: Marla
A healthy whole wheat crust that comes out soft and chewy on the inside and crisp on the outside. Use with your favorite pizza toppings or pizza recipes.
Sandwiches and Wraps: Sunshine Hummus Melts | Submitted By: SUZANNAH
A satisfying and richly flavored vegetarian hot sandwich made with hummus, apples, and cheese. Try this with your favorite variety of apple or cheese!
Quiche and Savory Pies: Crab Quiche I | Submitted By: Christine Johnson
This is an easy seafood quiche. A wonderful brunch recipe, or can also be a good main course for a light dinner. Crab, Swiss cheese and onion combined with eggs milk and flour, then baked in a pie crust.
Slow Cooker Main Dishes: Atomic Canuck Chili | Submitted By: Mike Purll
This is a great slow cooker chili recipe with ground beef, carrots, celery, and beans that you can adjust to your tastes.
Tacos, Burritos, and Enchiladas: Shrimp Tacos | Submitted By: abewasabe
I got the idea for these shrimp tacos from a favorite restaurant. The shrimp is sauteed in honey butter, topped with a delicious mango salsa, and wrapped in a tortilla. It tastes worth a million bucks yet is so simple. Everyone will be begging for more.
Meatless Main Dishes: Spinach and Potato Pie | Submitted By: SFOLLMER
This filling dish uses spinach, potato, and ricotta cheese, layered with matzo, to create a delicious vegetarian casserole for Passover, or any time of year! Perfect as the main meatless dish at a Seder.
Meatloaves: Pinwheel Meatloaf | Submitted By: Karen
A spinach-mushroom mixture is rolled up in this meatloaf. It's great served hot as a main dish, or cold in sandwiches.
Steaks and Chops: Blue Cheese, Bacon and Chive Stuffed Pork Chops | Submitted...
This is an amazing recipe I made up to make something fancier from good ol' pork chops. This is a rich recipe. To add another twist, add fresh chopped apples and pecans to the blue cheese mixture. Yum! Enjoy!
Roasts: Vini's Pork Roast | Submitted By: Vini
Give a tender pork loin roast a spicy massage with caraway seeds, black pepper, salt and ground sage before roasting it to juicy perfection.
Stir-Fries: Ramen Noodle Stir-Fry | Submitted By: Dawn Boothe
This mildly flavored stir-fry combines tender strips of chicken with vegetables and popular ramen noodles. 'I came up with this recipe when I wanted a quick-fix meal for myself,' shares Dawn Boothe of Lynn Haven, Florida. 'Sometimes I change the vegetables or substitute ground turkey for the chicken.'
Main Dish Salads: Julie's Chicken Salad | Submitted By: Julie Dwenger
Silken avocado, tart apple and sweet grapes and raisins make this a splendid chicken salad.
Ribs: Oven Ribs | Submitted By: Naydeen1
Pork spareribs are browned, then roasted in a rich red sauce until fork tender. An easy recipe that yields delicious results.
Deep Fried: The Best Chicken Fried Steak | Submitted By: smylpurty
This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken fried steak lovers at your table.